This bread is similar to a German “Hausbrot”, highly popular German “house bread" or "home bread” or Russian “Borodinsky”.
It is a rye and wheat blend that consists of a 75% blend of Organic Dark, Medium White and Pumpernickel Whole Grain Ryes combined with 25% Type 110 Hard Red Winter + Spring Wheat Flours along with aromatic, warm spices—fennel, caraway, and coriander—balanced by a subtle tangy kick from wild sourdough fermentation. The result is a rich, hearty German-style whole grain bread packed with flavor.
Approx. Boule size: 44.06 oz. or 1250 g
Approx. fiber (5.31 g) and protein (5.25 g) per 30 g (1.06 oz.) of flour content
This bread is similar to a German “Hausbrot”, highly popular German “house bread" or "home bread” or Russian “Borodinsky”.
It is a rye and wheat blend that consists of a 75% blend of Organic Dark, Medium White and Pumpernickel Whole Grain Ryes combined with 25% Type 110 Hard Red Winter + Spring Wheat Flours along with aromatic, warm spices—fennel, caraway, and coriander—balanced by a subtle tangy kick from wild sourdough fermentation. The result is a rich, hearty German-style whole grain bread packed with flavor.
Approx. Boule size: 44.06 oz. or 1250 g
Approx. fiber (5.31 g) and protein (5.25 g) per 30 g (1.06 oz.) of flour content
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